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Our coffee · Miko

Miko coffee for office pantries in Malaysia.

Four Miko blends for the bean-to-cup machine in your pantry, from a soft espresso to a creamy cup for lattes. Miko is a family-owned Belgian roaster whose story starts in 1801. In 1972 it turned towards office and catering customers.

  • 1801Miko’s coffee roasting begins in Belgium
  • 1972Miko turns to office and catering customers
  • 100% ArabicaMiko Asia Espresso 08 and Miko Diamant Noir
  • 4Miko blends for the office pantry

The roaster

A Belgian family roaster, since 1801.

Miko coffee logo
Founded
1801, Belgium
Ownership
Family-owned
MIKO name
1937, Turnhout

Miko’s story starts in 1801, when Leonardus Michielsen set up a coffee roasting business in Belgium. More than two hundred years on, Miko is a family-owned company.

Jan Michielsen started a coffee roasting business in 1908. The MIKO name came in 1937, when the company expanded to the edge of Turnhout, about 40 km from Antwerp.

In 1972 Miko shifted towards customers outside the home: catering and offices. In 2005 it launched Puro, its Fairtrade coffee brand.

Miko says it created Asia Espresso 08 to suit coffee drinkers in Malaysia. It also says it packs and ships its beans soon after roasting, to protect the flavour.

The Miko range

Four blends, chosen by what your team drinks.

A soft, all-arabica espresso, a mild all-arabica blend for any time of day, a creamy blend for milk drinks and a rounded house crema for mixed tastes. Each card shows what the blend is good for.

    • 100% Arabica
    • Espresso

    Miko Asia Espresso 08

    A soft espresso with citrus, bright fruit notes and a natural sweetness, with enough body to carry milk. Miko says it blended it for coffee drinkers in Malaysia.

    Blend
    100% Arabica
    Pack
    1 kg beans
    Good for
    Espresso and flat whites
  • Miko Diamant Noir 100% Arabica coffee beans, 1 kg black and green bag
    • 100% Arabica
    • Medium roast

    Miko Diamant Noir

    Mild and pleasant, for any time of day. A carefully sorted all-arabica blend with notes of nuts and citrus.

    Blend
    100% Arabica
    Origin
    Brazil, Vietnam, Honduras, Peru
    Pack
    1 kg beans
    Good for
    An easy cup, any time of day
  • Miko Dolce & Crema espresso beans, 1 kg silver-blue bag
    • Medium roast
    • Milk drinks

    Miko Dolce & Crema

    Smooth and creamy, with a velvety crema. Made for the cappuccinos and lattes most offices drink.

    Blend
    50% Arabica, 50% Robusta
    Origin
    Brazil, Vietnam, India
    Pack
    1 kg beans
    Good for
    Cappuccinos and lattes
  • Miko Classico Crema coffee beans, 1 kg burgundy bag
    • Medium roast
    • House blend

    Miko Classico Crema

    A rounded house crema. Balanced sweetness and a soft body that suits nearly everyone in the office.

    Blend
    80% Arabica, 20% Robusta
    Pack
    1 kg beans
    Good for
    Everyday coffee for mixed tastes

Choosing a blend

Which Miko suits your team?

  • Miko Asia Espresso 08Teams who drink espresso and flat whites. All arabica and soft, with citrus, bright fruit notes and a natural sweetness.
  • Miko Diamant NoirTeams who drink coffee all day. Mild and pleasant, all arabica, with notes of nuts and citrus.
  • Miko Dolce & CremaOffices that mostly drink cappuccinos and lattes. Smooth and creamy, with a velvety crema.
  • Miko Classico CremaMixed tastes. A rounded house crema with balanced sweetness and a soft body that suits nearly everyone.

How supply works

Restocking, planned with you.

  1. 01

    Tell us what you pour

    Your machine, your headcount and what your team drinks. We match beans, tea and supplies to it.

  2. 02

    We set a delivery rhythm

    Supplies come with your coffee order, in quantities agreed with you and based on what your pantry uses.

  3. 03

    Adjust as you go

    Switch blends, add tea or change quantities by WhatsApp or email.

Prices on request for office supply. Tell us your volume and we will send a quote.

FAQ

Questions, answered.

What is Miko coffee?

Miko is a family-owned Belgian coffee roaster whose story starts in 1801. The MIKO name dates from 1937, when the company expanded to the edge of Turnhout, near Antwerp.

Which Miko blend suits an office in Malaysia?

For cappuccinos and lattes, start with Miko Dolce & Crema. For espresso and flat whites, try Miko Asia Espresso 08, which Miko says it created for coffee drinkers in Malaysia. Miko Classico Crema is the easy pick for mixed tastes, and Miko Diamant Noir is a mild all-arabica cup for any time of day.

How does Miko coffee reach our pantry?

Tell us your machine, your headcount and what your team drinks, and we match the beans to it. They come with your tea and supplies on one order, in quantities agreed with you. Quotes are based on your volume.

Can my team taste the coffee first?

Yes. We bring the Auto-Barista and our coffee to your office, brew for your team and answer questions. No cost, no commitment, nothing to buy. Book a free coffee tasting.

Buying for home or a small team? You can also order from our Shopee store.

Shop on Shopee

Taste it first, in your own pantry.

We bring the Auto-Barista and our coffee to your office, brew for your team and answer questions. No cost, no commitment, nothing to buy.

Ready for better coffee at work?

Fully managed Auto-Barista machines — installed, refilled and maintained by Coffee Star. Zero upfront. We reply within one business day.

Free tastingCall